Fuentes de Lebanza presents very interesting concentrations of bio-elements necessary for well-being and health, which makes it ideal for different sectors of the population and suitable for all ages.
Fuentes de Lebanza natural mineral water has a light, fresh taste, thanks to the fact that it is alkaline water, very low in sodium and with a balanced mineral balance for health. Its light taste remains even at room temperature
Its dry residue, which informs us of the global mineral content, is 106 mg/l, which places Fuentes de Lebanza among waters with weak mineralization.
Fuentes de Lebanza can be classified as water with magnesium, calcium and bicarbonate, which is very slightly chlorinated and sulphated. This means an ideal and very balanced composition for consumption, with excellent digestive qualities that also favour its taste. Allowing you to enjoy coffee or tea without altering or masking the most delicate flavours.
The low sodium content of 1.0 mg/l helps prevent and treat high blood pressure, diabetes, fluid retention, kidney and brain diseases, digestive disorders and osteoporosis.
Fuentes de Lebanza is especially indicated for diets low in sodium, the preparation of infant food, for pregnant women and the elderly.
Because of its hardness it is a soft water, 9.6 ºF., which means that it has a very balanced balance between magnesium and calcium. This promotes cleansing of the skin, and helps protect cardiovascular function.
Among the minerals it provides, it is worth highlighting the 124 mg/l bicarbonates that promote digestion and re-mineralize the body providing alkalinity.
Due to having this chemical balance, Fuentes de Lebanza water is recommended by many physicians as an effective way to eliminate excess fluids and toxins from the body..